About Us
Bryson Farms is located just an hour west of Ottawa, on a 140 tillable acre farm. The farm is owned and operated by Terry Stewart and Stuart Collins, both of whom share a commitment to growing and delivering fresh organic produce to customers.
The farm on which Bryson Farms operates has been in the Stewart family for generations. Fortunately, the Stewart family has always been concerned with preserving the land, the wildlife and the soil.
The team at Bryson Farms specializes in providing fresh, often unusual, organic vegetables to its customers. Produce is grown from heirloom and organic seed, selected because of their amazing flavor.
Many of our customers comment that they haven’t tasted produce like ours since they were kids or that our produce is the best they have ever eaten.
We offer a home-delivery service into Ottawa-Gatineau and supply our home-delivery customers with a “pick-of-the-day” harvest of produce each week.
Bryson Farms operates year-round through an extensive greenhouse operation, which features the production of fresh baby-leaf greens as well as various root crops.
We offer our home-delivery customers certified organic frozen chicken and eggs for Yorkshire Valley Farms and cheese from local artisanal producers.
We also operate a on-farm commercial processing kitchen where we, with the help of our well-know Chefs, prepare a wide variety of frozen vegetables, prepared meals and jarred products to suit every dietary need.
Find Us
Bryson Farms produce, beef, and prepared foods can currently be purchased at the following locations:
Ottawa Farmers’ Market, in Lansdowne Park and Westboro, seasonally, in Ottawa
Certification
Click on the links below to see detailed certificates for our products/production