Wonderful raw or in a salad or stir-fry!! So sweet and delicious! The whole pod is entirely edible. (We do not grow "shelling peas" which have inedible pods and have to be removed from the pods).
"Leaf Broccoli" is appearing in our home-baskets (CSA) this week! Great stir-fried or steamed, it is very popular in Italy! Enjoy! This is what eating local is all about!
Our greenhouse cucumbers have started and they are the best cucumbers we have ever tasted!! We are experimenting with different types of packaging to prevent them from drying out, so they may look a bit unusual. If you like cucumbers, you will love these. First, we will only have small quantities, but soon, bushels of [...]
Finally! Fresh french filet green beans - pencil thin - the best green bean around - tender and full of flavour - great raw or sauteed in butter - or anyway you want to enjoy it! Some chefs believe that boiling them is the best way to enhance their flavour. These are not the tough, [...]
This small, red tomato ("Stupice") has won many taste-testing competitions around the globe! It is richly flavoured. We grow a lot of these and they will be appearing the larger-sized baskets this week. They are larger than a "cherry" tomato, but not as large as "slicer." Sometimes they are grow in odd shapes - but [...]
Chickweed is a delicate green which can be eaten raw, lightly steamed, or stir-fried. It is cultivated in many European countries. Enjoy it for the short time we have it! This is what eating local is all about!
A spring treat - fresh spring onions - with green tops! Everything on this plant is completely edible!
Fresh Spinach for the salad mix!! We do not have enough for individual servings but it is a great component of our salad mix
